News

November 2011:
We are delighted to announce the launch of our new autumn menu under the guidance of Adam Gray and head chef Anthony Horn. The menus focus on serving great British food cooked using local seasonal produce. We ensure our ingredients are of the best quality on offer and where possible we source our produce from local suppliers within the County.

November 2011:
We’re thrilled to report the successful launch of our newly designed website. We think the new website is pleasingly graceful and stylish in appearance, displaying the joint attributes of simplicity and consistency of design. This gives us an elegant platform upon which we can give added focus to the essential features of our high-quality food and accommodation.

We’re also pleased to report that in keeping with our core beliefs of ‘supporting all things local’ ... we’ve worked with 2 x local Northampton companies on both the web design & development and the bespoke site photography.

Web Design & Development by: EASIserv.com
Professional Photography by: Frasershot

7th October 2011:
The Red Lion in East Haddon is awarded a Bib Gourmand in the 2012 UK Michelin Red Guide. It is the first time a restaurant in Northamptonshire has ever been given such a prestigious award.

30th September 2011:
Adam finished at Rhodes Twenty Four after maintaining a Michelin star for Rhodes restaurants for over ten years to focus on his own businesses.

16th September 2011:
Adam returned to the village of Harpole in Northamptonshire to give a day long cooking demonstration to 150 invited guests in aid of the Macmillan Cancer Trust. Donations on the day rose over £8k for the charity which was over £3k more than previous year.

10th September 2011:
Adam and the team from the Red Lion helped launch the new “Evoque” Range Rover at Hartwell Land Rover in Northampton by serving a selection of canapés and Adam gave a live cooking demo to the invited guests.

5th September 2011:
The Red Lion was entered into the Good Food Guide 2012 with a fantastic review, as only one of four restaurants in Northamptonshire to be included.

24th June 2011:
The Shires Cookery School, owned by Adam Gray, Nick Bonner and Wendy Carter, opened at the Red Lion in East Haddon. The Grade 3 listed barn was converted into a purpose built cookery school, which is the first of its kind in Northamptonshire.